Ajinomoto Award

29 May 2017

Kathrin received the 2017 Ajinomoto Award during the annual meeting of the Association for Chemoreception Sciences in Florida! The Ajinomoto Award for Young Investigators in Gustation or Oral Chemosensation is awarded to an outstanding junior scientist whose research record provides evidence of excellence and contributions that have had or are likely to have a major impact on research in the field of gustation.